Top charcoal grills are efficient, reliable, durable and cost-effective. The question of which BBQ is best for the job sparks an intense debate. The winner is almost always a charcoal barbecue. While getting started with top charcoal grills is a learning experience, once you master the art of grilling, you will be invincible.
The professional charcoal grill allows versatility and optimal control over food preparation. Because there is no limit on the temperature, the meal can be cooked on very high or low heat. When burned, the coal gives off smoke, influencing the taste. Due to the grease leaking onto the charcoal and low temperatures, meals prepared on direct fire have a rich aroma.
Cooking using charcoal has been around for millennials, and it is safe to claim that it has become an art form or a religious experience for food lovers. Due to a more even and slower process, cooking on a charcoal grill ensures complex flavours and succulent dishes.
How environmentally friendly is a professional charcoal grill?
Cooking on a charcoal grill is a highly prized experience by BBQ masters. The meal prepared on coal has a distinctive aroma caused by the chemical process named the Maillard reaction. The process causes caramelisation and browning of sugars and proteins in the food, producing a savoury crust. This flavour is also a result of charcoal, made of burning wood in a low-oxygen environment.
A professional charcoal grill brings joy, but when discussing its advantages – it is hard not to talk about environmental friendliness. After all – the global climate and ecosystems extend far beyond our backyard. Coal is made from renewable resources, making it a sustainable choice. Such barbecues are often criticised, because of the amount of carbon they released into the atmosphere – until now.
The high-quality top charcoal grills Kopa offer 50% lower coal consumption than any other conventional charcoal BBQs of the same capacity on the market. That is because of controlled air movement, sublime insulation and the steady radiation distributing heat quickly and evenly.
What kind of features offer the top charcoal grills?
Cooking on a charcoal grill ensures supreme quality dishes and satisfied customers. High-quality equipment and its repeatability are achieved using robot and laser technology. The result is a detailed and durable combination of oven and grill.
The elegantly functional and modern design is refined by incredible insulation, preventing heat loss and guaranteeing better working conditions in the kitchen. Such controlled modelling prevents flare-ups, allowing the chefs to prepare appetising dishes with a unique BBQ aroma.
A professional charcoal grill is made of stainless steel and has an enamelled colour, guaranteeing durability and shine throughout the use. The simplicity of design makes it ergonomically friendly, reducing the stress of working in the kitchen. That was solved through an exceptional system, allowing the chefs to open and close the door safely with only one finger. That significantly reduces burn risk and prevents injuries in the workplace.
What is the price of cooking on a charcoal grill?
Top charcoal grills are often a long-term investment. The price largely depends on the model and the additional extra features you choose. As a result of a highly technological process, they can (due to their design) adapt to any kitchen. Initially, they may seem like a significant investment, but this investment has a quick return.
The efficient design of an oven has a crucial advantage. It saves on energy and operating costs. The professional BBQ is an excellent choice for any home or restaurant and is suitable for experienced chefs and beginners. Its high capacity-to-size ratio offers quick warming up to 30 minutes.
The professional charcoal grill has 50% lower coal consumption and is up to 40% faster than other open barbecues than other BBQs on the market. With 66% more throughput on the same footprint, it is safe to say it is an economical option at an affordable price.
Top charcoal grills ensure efficient energy use and quicker cooking times
Cooking on a charcoal grill offers incredible versatility from grilling, baking, searing and smoking at any temperature – low or high. While there is much debate on which grill is the best on the market, it is hard to question which produces better flavour. Charcoal BBQ brings out different textures, rich aromas and smokey flavours.
Due to its innovative design, it is also more environmentally friendly. Efficient energy use, higher speed and lower charcoal consumption reduce the grilling footprint and guarantee more sustainable grilling practices. It is also necessary to know that these barbecues are quicker than any open BBQ, offering 40% shorter cooking time.
The prices of the top charcoal grills differ from model to model. While they are all made of durable stainless steel and coated with enamelled colour, they are different in size, layout and features.